This weekend is being spent in the library doing a paper on Chretien de Troyes' portrayals of courtly love in "The Knight in the Cart".
If this wasn't cause enough for muffins, I had accidentally hurt my study buddy's feelings the other day and was feeling bad about it. So, this morning I brought us all some yummy vegan-friendly chocolate banana muffins.
4 large bananas (puree)
3 tbsp oil
1 tsp vanilla
1/2 cup white sugar
1/4 cup brown sugar
1 1/2 cup all purpose flour
2 tbsp cocoa powder
1 tsp baking soda
1 tsp baking powder
Mix wet and dry separately and then combine. 350°F for 20-25 minutes. Makes 12 muffins.
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